Manager, Food
In Ontario's 2016 Sunshine List, there were 21 employees with similar job titles who received an average salary of $111,299.14
$111,299.14
Average Salary in 2016
$109,283.54
Median Salary in 2016
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42.86% Male |
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57.14% Female |
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Below is the quartile breakdown of the salary range. |
| 9 employees received a salary between $100,171 - $108,170 |
| 8 employees received a salary between $108,170 - $116,169 |
| 1 employees received a salary between $116,169 - $124,167 |
| 3 employees received a salary between $124,167 - $132,166 |
Majority of the employees were paid within the salary range encompassing the first quartile breakdown.
What were the average and median salaries for a Manager, Food listed in the 2016 Ontario Government Sunshine List?
The 2016 Ontario Sunshine List shows that the average and median salaries for a Manager, Food are $111,299.14 and $109,283.54, respectively.
What is the highest salary for a Manager, Food in a public organization in Ontario?
In 2016, Karen Thompson, holding the position of Manager Food And Dietetic Services at the City of Toronto received the highest salary of $132,166.64 among similar positions in Ontario public organizations. Marc Skinner, serving as the Manager, Food at City of Mississauga , earned the highest salary of $128,945.01 among individuals in the same position across public organizations in Ontario during that year.
What are the top 5 public organizations in Ontario that offer the highest salaries for Manager, Food?
In the year 2016, the highest-paying organizations for Manager, Food and similar positions in the Ontario were as follows: City of Mississauga with an average pay of $129,625.05; City of Toronto with an average pay of $121,901.42; Listowel Memorial Hospital with an average pay of $119,193.30; Art Gallery of Ontario with an average pay of $115,354.52; and The Scarborough Hospital with an average pay of $110,911.05.
A total of 14 organizations had employees who held comparable positions as mentioned in the Ontario Sunshine list.
What are the top 3 public sectors in Ontario that offer the highest salaries for Manager, Food?
In the year 2016, the highest-paying sector or industries for Manager, Food and similar positions in the Ontario were as follows: Municipalities and Services with an average pay of $122,467.29; Other Public Sector Employers with an average pay of $115,354.52; and Hospitals and Boards of Public Health with an average pay of $108,579.53.
There were 7 sectors where employees held similar positions, as indicated in the Ontario Sunshine list.
What is the representation of gender diversity for Manager, Food in Ontario?
The 2016 Ontario Sunshine List indicates that the representation of gender diversity in Manager, Food is 42.86% male and 57.14% female, respectively.
The 2016 Sunshine List has 21 employees who held comparable positions in Ontario.
10 out of 21 employees
| Full Name | Job Title | Employer | Total Paid |
|---|---|---|---|
| Karen Thompson | Manager Food And Dietetic Services | City of Toronto | $132,167 |
| Julie Mitchell | Manager, Golf And Food Services | City of Mississauga | $130,305 |
| Marc Skinner | Manager, Food | City of Mississauga | $128,945 |
| Cherie Dolmage | Chief Human Resources Office / Manager Nutrition And Food Services | Listowel Memorial Hospital | $119,193 |
| Carlos Mera | General Manager, Food And Beverage | Art Gallery of Ontario | $115,355 |
| Pamela Young | Manager, Foods of Plant Origin | Agriculture, Food and Rural Affairs | $113,792 |
| Karen Atchison | Manager, Dairy Food Safety Program | Agriculture, Food and Rural Affairs | $112,723 |
| Hanan Soliman | Manager Food And Nutritional Services | City of Toronto | $111,636 |
| Susan Bull | Manager Nutrition And Food Services | The Scarborough Hospital | $110,911 |
| Troy Jenner | Manager, Food Safety Science | Agriculture, Food and Rural Affairs | $109,680 |
Yearly Average Paid
| Year | Total Employee Count | Average Paid |
|---|---|---|
| 2016 | 21 | $111,299 |
| 2015 | 19 | $111,834 |