Director Food And Nutrition Services
In Ontario's 2012 Sunshine List, there were 6 employees with similar job titles who received an average salary of $120,567.67
$120,567.67
Average Salary in 2012
$124,499.32
Median Salary in 2012
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16.67% Male |
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83.33% Female |
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Below is the quartile breakdown of the salary range. |
| 2 employees received a salary between $113,009 - $116,550 |
| 1 employees received a salary between $116,550 - $120,090 |
| 0 employees received a salary between $120,090 - $123,631 |
| 3 employees received a salary between $123,631 - $127,171 |
Majority of the employees were paid within the salary range encompassing the fourth quartile breakdown.
What were the average and median salaries for a Director Food And Nutrition Services listed in the 2012 Ontario Government Sunshine List?
The 2012 Ontario Sunshine List shows that the average and median salaries for a Director Food And Nutrition Services are $120,567.67 and $124,499.32, respectively.
What is the highest salary for a Director Food And Nutrition Services in a public organization in Ontario?
In 2012, Debbie Richarz, holding the position of Director, Nutrition And Food Services / Housekeeping at the Grand River Hospital received the highest salary of $127,171.60 among similar positions in Ontario public organizations. Robert Alexander, serving as the Director Food And Nutrition Services at St. Joseph’s Healthcare Hamilton , earned the highest salary of $118,949.81 among individuals in the same position across public organizations in Ontario during that year.
What are the top 5 public organizations in Ontario that offer the highest salaries for Director Food And Nutrition Services?
In the year 2012, the highest-paying organizations for Director Food And Nutrition Services and similar positions in the Ontario were as follows: Grand River Hospital with an average pay of $127,171.60; The Hospital for Sick Children with an average pay of $126,412.07; Baycrest Centre For Geriatric Care with an average pay of $124,499.32; St. Joseph’s Healthcare Hamilton with an average pay of $118,949.81; and St. Mary’s General Hospital with an average pay of $113,363.93.
A total of 6 organizations had employees who held comparable positions as mentioned in the Ontario Sunshine list.
What are the top 3 public sectors in Ontario that offer the highest salaries for Director Food And Nutrition Services?
In the year 2012, the highest-paying sector or industries for Director Food And Nutrition Services and similar positions in the Ontario were as follows: Hospitals and Boards of Public Health with an average pay of $120,567.72.
There were 1 sector where employees held similar positions, as indicated in the Ontario Sunshine list.
What is the representation of gender diversity for Director Food And Nutrition Services in Ontario?
The 2012 Ontario Sunshine List indicates that the representation of gender diversity in Director Food And Nutrition Services is 16.67% male and 83.33% female, respectively.
The 2012 Sunshine List has 6 employees who held comparable positions in Ontario.
| Full Name | Job Title | Employer | Total Paid |
|---|---|---|---|
| Debbie Richarz | Director, Nutrition And Food Services / Housekeeping | Grand River Hospital | $127,172 |
| Theresa Maccarone | Director Nutrition And Food Services | The Hospital for Sick Children | $126,412 |
| Hannah Oksemberg | Director, Food And Nutrition Services | Baycrest Centre For Geriatric Care | $124,499 |
| Robert Alexander | Director Food And Nutrition Services | St. Joseph’s Healthcare Hamilton | $118,950 |
| Victoria Sills | Director Pharmacy And Nutrition And Food Services | St. Mary’s General Hospital | $113,364 |
| Brenda Murray | Director, Nutrition And Food Services | Royal Victoria Regional Health Centre | $113,010 |
Yearly Average Paid
| Year | Total Employee Count | Average Paid |
|---|---|---|
| 2012 | 6 | $120,568 |